1. Simply sautee the onion in the oil in a large pan until soft before adding in the garlic and cooking for a further minute.
2. Add in the veg, the stock and bring to the boil.
3. Allow to cool and blend until nice and smooth before serving up.
4. Season as you like.
Thank you very much to our sponsored blogger Sophie's Blend for providing this recipe. What a perfect winter warmer!
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