The name derives from a Cuban story about an American who visited a bar in Havana. 
Upon spotting two locals ordering a drink, he overheard one of them request 'lo mismo'. Not wanting to appear culturally crass, he confidently ordered himself a 'lo mismo', not realising it's actually a Spanish phrase meaning 'I'll have the same'. The rest as they say, is history. 
Ingredients
    - 35ml Bacardi Superior rum
 
    - 100ml soda water / club soda
 
    - 2 lime wedges 
 
Method
    - Pour the Bacardi Superior rum into a tall highball glass that’s filled with ice cubes. 
 
    - Then squeeze in the lime juice from the 2 lime wedges and drop the lime peels into the mix. 
 
    - Finally add the soda water and stir well before serving.