A warming soup that is a traditional Scottish classic – it is perfect as a starter for your Burns Supper.Recipe details
A comforting winter classic that is ideal as a Burns Supper starter as you cook it for 6-8 hours in the slow cooker leaving you free to get on with the rest of your preparation.Recipe details
This is the traditional Burns Supper main course and is absolutely delicious! If you are vegetarian simply substitute the haggis for a spiced vegetarian haggis that is equally tasty.Recipe details
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