Want to "pimp" your prosecco? Check out our suggestions below to get your Christmas party sparkling!
Mix one part crème de cassis with 1 tablespoon of lemon juice and top with three parts prosecco. Skewer a couple of blueberries onto a sprig of thyme and drop into the glass to serve.
Raspberry Prosecco Bellini
Pour one part raspberry liqueur into a champagne flute then add one sprig of fresh basil. Top with four parts prosecco and serve.
Prosecco French 77
For a spin on this classic, place one part elderflower cordial, one part lemon juice and one parts gin in a cocktail shaker with ice. Shake until well combined then strain into a tall glass. Top with prosecco and serve with a twist of lemon and a couple of mint leaves.