Mulled Cider

Serves4 Prepare5 Mins Cooks30 Mins

Ingredients

  • 2L dry cider or fresh apple juice
  • 2 apples studded with cloves
  • 4-6 cinnamon sticks
  • 5-6 allspice berries
  • zest of 1 orange
  • dark rum (optional)
  • slices of apple for garnish

Method

1. Combine all ingredients in a large saucepan and simmer gently for 30 minutes - do not boil.

2. Transfer to a heatproof bowl and ladle into glass mugs. Garnish with apple slices to serve.

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